Here are questions we need to ask ourselves, who is cooking the food? is all cooking utensils sanitized? has the cook and staff been tested and cleared for the corvid 19? is all the staff at the restaurant dressed in protective gear to help prevent the spread of any possible virus and bacteria? If your a person who does drive through or home delivery can you really trust that it’s safe? for that matter is any package you get from US mail, UPS or FedEx free of the virus. This corvid 19 started with travelers who returned home or kept traveling to even more countries or cruise ships that land in various countries for a brief time so passengers can browse and shop, but now those people have exposed others.
This is just my thoughts and in no way are they facts, I wanted you the reader to think about this and make sure you do all you can to stay healthy and by doing so your helping to keep others healthy too. If you get packages please disinfect the package before you handle it. If possible use a N95 face mask it is safe for incoming microbes, the mask you get at the store only protects you from liquid splash and only keeps the wearer from spreading what they may have but will not protect you from getting something.
Items you should keep on hand and use often, Bleach, Clorox wipes or Lysol wipes, Lysol spray, hand sanitizer, antibacterial soap, alcohol no less than 92% but 95% is better if you can find it.
Make your own hand sanitizer recipe
1/3 cup aloe vera gel---2/3 cup of alcohol no less than 92% or even better 95%--- mix well and pour into a spray bottle or a squeeze bottle. The liquid will look a bit runny at first but will thicken up given time NOTE: if you can find 95% alcohol is even better because when making the hand sanitizer the strength dilutes when you mix it with the aloe vera
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